Ekbergs Matsal

A few small steps lead you through a picturesque courtyard, past beautiful flowers and fragrant herbs. A long wooden staircase takes you up to a door that opens into a world of culinary treasures. The menu is inspired by seasonal ingredients, featuring a set menu of four carefully selected courses.

Ekbergs Matsal is run by Maria and Per, two passionate food lovers with a long and successful history in the industry, who are now creating memorable dining experiences in their charming cultural heritage house dating back to 1877.

Ekbergs Matsal accepts bookings for private dining parties of up to 18 people.
A warm welcome!